Appetizers
Fish soup and herbs (Octopus, mussels, clams and sea bass)
€ 16
Scallops, zucchini, almonds and passion fruit
€ 17
Red prawns tartar, radish, burrata cheese, carasau bread and sweet and sour sauce
€ 17
Spanish paleta ibérico de bellota salami, white truffle butter and tomato bread
€ 16
Beef tartar, black truffle caviar, wasabi peas cream
€ 18
Goose foie gras escalop, pears flowered white Recioto wine,
pan brioches, blue cheese with matured under forest fruit
€ 19
Vegetarian crepes on cream of saffron pecorino cheese and basil oil
€ 14
First Courses
Spaghetti with squid, anchovies sauce, parsley and lemon
€ 15
Sardinian spawn pasta with sea ragout,
datterino tomatoes and Bottarga from Cabras (dried mullet roe)
€ 17
Potatoes dumpling with prawns, thyme and shaved of Romano Pecorino cheese
€ 18
Pappardelle pasta with lamb ragout, aubergines and hazelnuts toasted
€ 16
Tortelli pasta stuffed with rabbit and black truffle
on Monte Veronese Mezzano cheese fondue
€ 17
Bigoli pasta with broccoli pesto, dry tomato, pistachio and Buffalo stracciatella cheese
€ 14
Risotto with black truffles, porcini mushrooms and smoked goose breast
€ 18 p.p. (min 2 p. min 18)
Risotto with basil cream, lime and shrimp
€ 18 p.p. (min 2 p. min 18)
Main Courses
Octopus, gazpacho of zucchini and mint, tomato, ricotta cheese and lemon crumble
€ 17
Black cod, black sesame crust, beans cream, spinach and wasabi mayo
€ 21
Catalan prawns and lobster with bread
€ 27
Braised beef cheek with Amarone wine and mashed cabrette potatoes
€ 17
Iberian Pig Plum, chicory, port sauce and red fruits
€ 20
Black Angus fillet with spinach, pan brioches, foie gras and black truffles
€ 27
Fried eggplant parmesan, buffalo mozzarella and dairy tomatoes cream
€ 15
Dessert
Strawberries, white chocolate cream, passion fruit and sgrain crumbled
€ 8
Batida de coconut parfait with pineapple
and cinnamon ice cream, dark chocolate crumble
€ 8
Tiramisu with Pandoro of Verona
€ 8
Apricot burnt cream with and of yogurt greek froth
€ 8
Modica chocolate soufflé with almond ice cream
€ 9 (8 min)
Selection of cheese
da € 10 a € 15
Menu (pdf)
Degustation menu (pdf)